Amelia Island Shrimp Challenge
Expiration: Nov 22nd 2024
Come make memories! Amelia Island celebrates our favorite crustacean with amazing shrimp dishes all over the island. Get shrimpy when you visit participating restaurants, check in and rack up points for cool prizes. It’s fun and it’s free. Eat more shrimp!
Included Venues
See locations on an interactive map.
Beech Street Grill
Shrimp & Grits: Our upscale southern restaurant offers a signature shrimp and grits entree featuring local shrimp and ingredients, paired with craft cocktails, local brews, and an eclectic wine menu for every palate.
Ciao Italian Eatery
Rigatoni Ciao
Sauteed shrimp and scallops with mushmrooms in homemade marinara sauce and a touch of cream. Ciao is modern and classic in style, menu and atmosphere, best of ingredients with dishes made from the heart in the heart of Amelia Island.
Sauteed shrimp and scallops with mushmrooms in homemade marinara sauce and a touch of cream. Ciao is modern and classic in style, menu and atmosphere, best of ingredients with dishes made from the heart in the heart of Amelia Island.
Lagniappe Restaurant
The Louisiana French Creole use the term “lagniappe” to describe something that’s “a little something extra,” and that’s exactly what chef owner Brian Grimley knows it takes to transform a dish from mere food into an experience you never forget. Inspired by the culture and flavors of New Orleans, Charleston and Savannah, Chef Grimley’s Lagniappe Restaurant combines the traditions of the French Creole with unique twists on Southern culinary staples using only the freshest local ingredients. And should you wish to elevate your experience by imbibing one of the many cocktails on the menu, you’ll choose from a range of both classic and new wave cocktails inspired by the eclectic spirit of the South.
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Marché Burette
Shrimp Salad Sandwich: Cajun shrimp salad, remoulade sauce and Sweet Grass Dairy gouda.
Outer Banks Boil Company
Signature Seafood Boil
We provide catering and take out seafood boils. It all starts with our signature seafood boil which features local shrimp, spicy andouille sausage, red bliss potatoes, sweet corn on the cob, and vidalia onions.
Served with our homemade cocktail sauce and seasoning blend. You can add crab legs, clams, mussels, scallops, and Maine lobster tail. We also have house made coleslaw, smoked pulled pork and chicken with our homemade sweet mustard BBQ sauce, corn muffins, and key lime pie.
Local Shrimp sourced from H&S Shrimp Company which is a fireman owned small family business.
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We provide catering and take out seafood boils. It all starts with our signature seafood boil which features local shrimp, spicy andouille sausage, red bliss potatoes, sweet corn on the cob, and vidalia onions.
Served with our homemade cocktail sauce and seasoning blend. You can add crab legs, clams, mussels, scallops, and Maine lobster tail. We also have house made coleslaw, smoked pulled pork and chicken with our homemade sweet mustard BBQ sauce, corn muffins, and key lime pie.
Local Shrimp sourced from H&S Shrimp Company which is a fireman owned small family business.
Salt Life Food Shack
We offer a carefully crafted eclectic menu to cater to all tastes and personalities and provide the perfect locale for beach goers to enjoy great dishes, cool drinks and the opportunity to catch up with family and friends. Our casual yet trendy open-air space will accommodate all types from the avid seaman to land lovers looking for a taste of the Salt Life. So bask in the life and pull up a stool.
Eat. Drink. And Be Salty.
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Eat. Drink. And Be Salty.
Sandbar Amelia Island
The Sandbar Amelia Island sits directly on Main Beach with unobstructed views of the Atlantic Ocean. Dine with us indoors, on our covered patio, at our outdoor Beach Bar or at our picnic tables in the sand. You can expect fresh seafood, wood-fired pizza, crispy chicken wings, and our special Main Beach Burger!
Join us for a cold beer or cocktail during one of our weekly live music events. The Sandbar also boasts having one of the largest whiskey collections in Florida with over 1,200+ options!
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Join us for a cold beer or cocktail during one of our weekly live music events. The Sandbar also boasts having one of the largest whiskey collections in Florida with over 1,200+ options!
The Boat House
Shrimp & Grits
Served with tasso gravy and collard greens. Join us daily for live music on the deck and awesome daily specials!
Served with tasso gravy and collard greens. Join us daily for live music on the deck and awesome daily specials!
The Crab Trap
Family owned and operated since 1979, and proud to be a Historic Fernandina Beach landmark serving fresh local seafood and hand cut steaks!
The Patio at 5th and Ash
Shrimp & Grits
Old Charleston style recipe made with domestic shrimp atop cheese grits.
Old Charleston style recipe made with domestic shrimp atop cheese grits.
The Salty Pelican
Pelican Shrimp Wrap: Fried Shrimp, Jack Cheese, Spicy Garlic Sauce, Lettuce, and Tomato on a Flour Tortilla.
The Sound Cafe
Shrimp & Grits
Mouth watering southern style shrimp and grits. Topped with salted onions.
Mouth watering southern style shrimp and grits. Topped with salted onions.
The Tavern by AIBC
We proudly serve locally sourced food that compliments the craft beer brewed in-house by Amelia Brewing Company. Enjoy a dining experience perfectly paired with craft beer in a family friendly atmosphere.
Timoti's Seafood Shak
Shrimp Basket
Blackened, grilled, or fried w/ fries, slaw, and hush puppies.
Blackened, grilled, or fried w/ fries, slaw, and hush puppies.